jellied consomme

См. также в других словарях:

• Consommé — Poultry consommé In cooking, a consommé is a type of clear soup made from richly flavored stock or bouillon that has been clarified usually through a fining process involving egg[citation needed …   Wikipedia

• jellied — /jel eed/, adj. 1. congealed or brought to the consistency of jelly: jellied consommé. 2. containing or spread over with jelly or syrup. [1585 95; JELLY + ED2] * * * …   Universalium

• jellied — jel•lied [[t]ˈdʒɛl id[/t]] adj. 1) congealed or brought to the consistency of jelly: jellied consommé[/ex] 2) containing or spread over with jelly or syrup • Etymology: 1585–95 …   From formal English to slang

• consommé — /kon seuh may , kon seuh may /, n. a clear soup made by boiling meat or chicken, bones, vegetables, etc., to extract their nutritive properties: served hot or jellied. [1805 15; < F, n. use of consommé, ptp. of consommer to finish < L consummare… …   Universalium

• Denmark — This article is about the country. For other uses, see Denmark (disambiguation). Denmark Danmark …   Wikipedia

• gumbo — Synonyms and related words: adhesive, adobe, albumen, amylaceous, batter, bisque, bonnyclabber, borscht, bouillabaisse, bouillon, broth, burgoo, butter, chicken soup, chowder, clabber, clabbered, clam chowder, clammy, clay, clayey, clayish, clear …   Moby Thesaurus

• mad|ri|lène — mad|ri|lene or mad|ri|lène «MAD ruh lehn, MAD ruh LEHN», noun. a consommé flavored with tomato, usually served chilled or jellied. ╂[< French madrilène of Madrid, Spain < Spanish madrileño] …   Useful english dictionary

• mad|ri|lene — or mad|ri|lène «MAD ruh lehn, MAD ruh LEHN», noun. a consommé flavored with tomato, usually served chilled or jellied. ╂[< French madrilène of Madrid, Spain < Spanish madrileño] …   Useful english dictionary